

Millet is a gluten-free, tasty grain. It has a slightly sweet and nutty flavour. (Dehulled)
Available in 200g, 500g and 1kg
For recurring orders, the product price on each future invoice will reflect the product's price on the date the invoice is generated, less the appropriate discount.
Dehulled Millet is a gluten-free, tasty grain. It has a slightly sweet and nutty flavour. It is a substantial source of Magnesium and Potassium, and essential Amino Acids. This highly nutritious grain is gluten free and non-acid forming which makes it easy to digest. Millet is most commonly used in cooked cereals and baked goods.
Available in 200g, 500g and 1kg
Data sheet